During the event, Guðmundur Fertram, CEO of Kerecis, will share the fascinating story of Kerecis, detailing how the company established itself in the U.S. market and became the fastest-growing company in its sector. Additionally, Guðmundur will discuss the current state of the business, just over a year after Coloplast's acquisition of the company.

A traditional turkey feast will be served, featuring butter-basted slow-cooked turkey with homemade stuffing, turkey gravy, sweet potato mash, Waldorf salad, cranberry sauce, and yellow peas. For dessert, pecan pie and apple pie with whipped cream will be offered, accompanied by coffee.

The cost per person is 7,900 ISK, payable on-site.

Please register by November 24 by clicking the registration link here.

Note that registration becomes binding after November 24.